Turkey Recipes

Turkey, traditionally served as a Christmas or Thanksgiving entrée, is perhaps the most popular holiday food in America. In earlier centuries, a pork or goose dinner had been the tradition for many families, but since the 20th century, the turkey has taken the main stage. It has become so popular that, along with chicken and beef, it is now a regular addition to our daily diets. To read more about turkey click here or to view a turkey recipe click a link from the list below:

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About Turkey:

There are countless ways to prepare turkey for your holiday spread. While the traditional method of roasting a whole turkey is standard fare, turkey can also be sautéed, boiled, and even deep-fried. Turkey can be filled with a holiday stuffing, usually a mixture of bread, nuts, fruits, and spices, and it is often finished off with a thick, savory herb gravy. Enjoy our collection of holiday-inspired turkey recipes to complete your personal holiday spread.

Turkey Trivia:

There are several collective nouns used for a group of turkeys, the most common are raffle, rafter and flock. A group of young turkeys is sometimes called a brood.
Although the domesticated variety has lost the ability to fly, wild turkeys have been known to fly up to 15 feet high.
Benjamin Franklin would have preferred to make the wild turkey the national bird of the United States instead of the bald eagle.